Scarsdale hosts a particular kind of event: a milestone birthday at home, a PTA fundraiser, a school event that needs food that works for a crowded RSVP list of different tastes. Indian catering handles that range well — vegetarian and meat dishes on the same table, spice levels that adjust rather than lock everyone into one flavor, and a spread that looks intentional rather than assembled from takeout containers.
What we bring to a Scarsdale event
Three packages, each priced per person on our catering page — no quote call needed to see a real number:
- Essentials — $19.99/person, 15-guest minimum. A starter, two mains, dal, rice, garlic naan, and raita — right for a smaller at-home gathering or a school staff lunch.
- Signature — $27.99–$39.99/person, 20-guest minimum. Two starters, three mains, a biryani upgrade option, two naans, raita and chutney — our most common pick for milestone birthdays and larger house parties.
- Rani Feast — $44.95–$49.95/person, 20-guest minimum. A tandoori starter, four mains including seafood, biryani, dal, three naans, and a full condiment spread — built for the kind of celebration where the food is part of the event, not just fuel for it.
Signature and Rani Feast price by protein mix rather than a flat rate, so a lamb-and-seafood order costs more to source than an all-vegetarian one — the number you see reflects what's actually on the table.
What's included, no extra line items
Every package comes with full chafing-dish setup — sternos, stands, serving utensils — and free delivery to Scarsdale from our kitchen at 327 Mamaroneck Ave. There's no separate setup fee to negotiate on top of the per-person price.
Booking timeline
Standard lead time is 48 hours; for 40+ guests or a full Rani Feast order, we recommend booking 5 or more days out, which matters most around graduation season and the holidays when Scarsdale's calendar fills up fast. Set your headcount and check out directly on the catering page, or call (914) 835-9066 for anything the standard packages don't quite cover.